Julius Meinl
The Originals
Vienna XVI
Proudly presenting this 100% Arabica blend with a classic Viennese taste. It offers a perfect balance of coffees from top quality regions, for a complex and delicate taste. Roasted in the traditional Viennese way, the flavours of these different origins have been harmoniously combined, giving the blend a full body and rich crema.
Bean type:
100% Arabica
Quantity:
1kg
Aroma:
Hazelnut & chocolate
Origin
Colombia, Brazil, Nicaragua & Guatemala
Roast level:
                                        4
    
                                    
                                Flavor:
Notes of hazelnut, dark chocolate, caramelized cereals
Intensity:
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                6
            
            
                 
            
            
                 
            
            
                 
            
            
                 
            
    
                                    Acidity:
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                6
            
            
                 
            
            
                 
            
            
                 
            
            
                 
            
    
                                    Sweetness:
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                 
            
            
                8
            
            
                 
            
            
                 
            
    
                                    Preparation Recommendation:
Portafilter
